{"id":523,"date":"2024-01-29T16:12:29","date_gmt":"2024-01-29T16:12:29","guid":{"rendered":"https:\/\/isaevents.net\/?page_id=523"},"modified":"2024-04-06T10:36:33","modified_gmt":"2024-04-06T10:36:33","slug":"chefs-food-experts","status":"publish","type":"page","link":"https:\/\/isaevents.net\/fr\/chefs-food-experts\/","title":{"rendered":"Chefs & experts culinaires"},"content":{"rendered":"

Carmelo Chiaramonte<\/span><\/a> – Master chef<\/em><\/h3>\n\n\n\n

Gennaro Esposito<\/span><\/a> – Master chef<\/em><\/h3>\n\n\n\n

Salvatore Naselli<\/span><\/a> – Ma\u00eetre glacier<\/em><\/h3>\n\n\n\n



Carmelo Chiaramonte<\/strong>
Master chef<\/em><\/p>\n\n\n

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Carmelo est l\u2019un des chefs les plus talentueux et les plus cr\u00e9atifs que j\u2019ai jamais rencontr\u00e9s. Sa curiosit\u00e9, sa recherche constante et sa capacit\u00e9 inn\u00e9e \u00e0 combiner les go\u00fbts et les saveurs rendent ses recettes toujours uniques, surprenantes et d\u00e9licieuses.

Carmelo a une vaste exp\u00e9rience culinaire. Il a travaill\u00e9 comme chef principal pour plusieurs restaurants avant de suivre son esprit libre et de devenir un \u00ab\u00a0cuisinier itin\u00e9rant\u00a0\u00bb (comme il se d\u00e9finissait lui-m\u00eame) et il a fini par ouvrir son propre restaurant Caro Melo<\/span><\/a> \u00e0 Donnalucata, en Sicile, qu\u2019il appelle \u00ab\u00a0osteria rituale\u00a0\u00bb (taverne rituelle). Une approche po\u00e9tique \u00e0 la cuisine m\u00e9diterran\u00e9enne. \u00c0 ne pas manquer !<\/p>\n\n\n\n

I have been collaborating with Carmelo for a long time and I cannot stop recommending his cuisine. Should you wish to book his services for any events out of Italy, don’t hesitate to me contacter<\/span><\/a>.<\/p>\n\n\n\n

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